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Professor Benjamin S. Frank of the New York Technological Institute, states in his book " Non Aging Diet ", That eating canned sardines in soya oil once a week delays the aging process due to the high quantity of RNA present in this type of fish.
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Ramirez creates Nutrition Centre CENUTRA
Following up many years of a drive by Ramirez towards the production and promotion of Healthy Eating, the company has embarked on a project to set up a Nutrition Centre. The Porto University Faculty of Nutrition and Food Sciences (FCNAUP), in an unprecedented partnership as regards its relationships with companies, is to supply scientific support. Hence, the CENUTRA has been created, which aims to investigate and disclose to the public scientific knowledge about healthy eating.
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Diet & Fitness Natural Tuna is the star of the Ramirez campaign
Portuguese beaches invaded by pink 'wave'
The Ramirez campaign that is going to enliven the summer of the Portuguese from the north to the south of the country started this weekend (12 and 13 July). Leça da Palmeira, in the district of Porto, was the starting point of this event that will promote the Ramirez Natural Tuna until September. The aim is to make the Portuguese people more aware of the benefits of a healthy diet together with regular physical exercise. The 'pink' spirit - the colour of that Diet & Fitness product - will pass through about 40 beaches of the Portuguese seashore.
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Ramirez sponsors "Gaia 100"
Project installs 100 basketball backboards and encourages a healthy life
To celebrate its 100th anniversary, the Gaia Football Club, in collaboration with the Town Council of Gaia and ADS - Communication, is developing the "Gaia 100" project, of which Ramirez & Cª (Filhos), SA is one of the official sponsors.
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Ramirez exports tinned sardines to Venezuela
Balancing the Portuguese trade balance
In the ambit of the official visit of the Prime Minister, José Sócrates, to Venezuela last May, Ramirez e Cª (Filhos) SA, made an agreement with BARIVEN, a branch of the state-owned Petróleos da Venezuela S.A. (PDVSA), to supply tinned sardines.
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WITNESSES FROM APPRECIATORS ALL OVER THE WORLD
Ramirez, a global brand
In this increasingly open economy, Ramirez has constantly been able to make inroads into progressively larger international markets. How? By focusing on the quality of its products, strict quality control and healthy eating, Ramirez has earned a solid position in over 35 markets, as proven by the following statements from our customers.
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PUFA - OMEGA-3 PROJECT
Ramirez takes part in scientific research on the benefits for the heart of eating fish
Aimed at developing win-win synergies and strategies, Ramirez e Cª (Filhos), SA accepted the challenge to collaborate in the research entitled «Antiarrhythmic effects of enriching one's diet with Omega-3 Polyunsaturated Fatty Acids», coordinated by the Hospital de Santa Cruz (HSC), namely through the Nephrology Research Unit and Arrythmology Unit of the Cardiology Service of the HSC. The Institute of Research into Fisheries and the Sea (IPIMAR) is another collaborating partner.
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TUNA WITH BACON AND TUNA PASTAS & PIZZAS
Practical and deliciously innovative meals...
On the cutting edge of innovation, Ramirez has widened its vast range of products and brought two new balanced meals onto the market, aimed at the modern consumer, who despite the little time available for cooking does not forego high-quality food.
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The delicious Ramirez latest
A different product, the traditional taste The Boneless Sardine Fillets, commercialised in three varieties of sauce: extra virgin olive oil, vegetable oil and rich tomato sauce - are the latest in the canned food market.
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Ramirez was distinguished by the Portuguese Industrial Association AIP
The AIP distinguished several Portuguese enterprises during the entry of the book "Internacionalização das Empresas Portuguesas - 30 Casos de Referência" (Internationalisation of Portuguese Entreprises - 30 reference cases). Ramirez was qualified as one of the 30 success cases of Portuguese enterprises that had internationalised.
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